Cook the Book: Achiote-Marinated Chicken Wrapped in Banana Leaves - Gluten Free Recipes

Cook the Book: Achiote-Marinated Chicken Wrapped in Banana Leaves - Gluten Free Recipes

www.fooddiez.com

Cook the Book: Achiote-Marinated Chicken Wrapped in Banana Leaves is a gluten free, dairy free, and primal main course. One serving contains 172 calories, 25g of protein, and 3g of…

View full recipe on www.fooddiez.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.fooddiez.com.

Share this recipe:

Ingredients

  • 59 milliliters annatto seeds
  • 177 milliliters apple cider vinegar
  • 3 larges banana leaves
  • 1 Tbsp black pepper
  • 1 head garlic, cloves separated and peeled
  • 2 Tbsps ground cumin
  • 177 milliliters orange juice
  • 59 milliliters dried oregano
  • 4 plum tomatoes, cored and sliced
  • 1 red onion, sliced
  • 2 Tbsps salt
  • 8 skinless, boneless chicken breasts (about 3 pounds total)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This