Splattered White Chocolate Cake Recipe - BettyCrocker.com

Ingredients

• 3 oz white chocolate baking bars or squares, chopped (from 6-oz package)
• 2 tablespoons whipping cream
• 1 box white cake mix with pudding
• 1 cup sour cream
• 1/2 cup vegetable oil
• 3 eggs
• 1 package (6 oz) white chocolate baking bars or squares, chopped
• 1/3 cup whipping cream
• 1 cup butter, softened
• 6 cups powdered sugar
• 1/2 cup pink candy melts, melted
• 1/2 cup orange candy melts, melted
• 1/2 cup yellow candy melts, melted