Beer Battered Cod Bao
Crispy beer-battered cod in fluffy bao buns with fresh veggies and a sweet-spicy sauce—an irresistible fusion of bold flavor and texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tridentseafoods.com.
Cooking tools:
- Oven
- Baking sheet
- Spatula
- Mixing bowl
- Whisk
- Steamer basket
- Pot
- Chef's knife
- Cutting board
Ingredients
- 1 package of Trident Beer Battered Cod (10 to 12 pieces)
- 8 bao buns
- 2 radishes, sliced thin
- 1 cup shredded red cabbage
- 1/4 cup shredded carrots
- Green onion, for garnish
- 1/3 cup mayonnaise
- 1 Tbsp Sriracha sauce (adjust to taste)
- 1 Tbsp lime juice
- 1 Tbsp honey
- 1/2 tsp soy sauce
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