Gigante bean salad
Have you ever tasted a large bean? They're very common in Greece. We created a lovely filling and flavorful Gigante bean salad, give it a try!
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Ingredients
- 250 grams dried Gigante beans (Greek beans) *see note
- large handful of fresh spinach leaves
- 1 spring onion
- large handful of radishes
- 1 cucumber or 2 small cucumbers
- a handful of pitted green olives of your choice (we've used our own marinated olive, e.g. this recipe)
- 3 garlic cloves
- sun-dried tomatoes
- 4 tablespoons olive oil (you can also use oil from the jar of tomatoes)
- pepper and salt to taste
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