Sponge Cake with Strawberries and Champagne
Would you believe us, if we promised you, that this culinary magic could be on your table in less than an hour? Enjoy the sponge cake with strawberries
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Ingredients
- flour - 9 oz (250 g)
- baking powder - 1 pc.
- milk - 3 1/3 tbsp (50 ml)
- eggs - 2 pcs.
- strawberries - 4.2 oz (120 g)
- champagne - 1.8 oz (50 ml)
- soft butter - 4.1 oz (115 g)
- powdered sugar - 7 oz (200 g)
- soft butter - 7 oz (200 g)
- strawberry jam - 2 tbsp.
- cream cheese - 2 tbsp. (Philadelphia)
- champagne - 4 tbsp.
- strawberries - for decoration
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