Kale and white bean soup | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Kale and white bean soup & see the Points value of this great recipe.
Ingredients
- Olive oil 1 tbs
- Brown onion 1 medium, finely chopped
- Garlic 2 clove(s), thinly sliced
- Salted anchovies in oil, drained 3 medium, finely chopped
- Canned diced tomatoes 400 g, (1x400g can)
- Canned cannellini beans, rinsed, drained 1 400g can, white beans (1 x 400g can)
- Vegetable stock, liquid, salt-reduced 4 cup(s), (1L)
- Shortcut bacon 125 g, fat trimmed
- Kale 250 g, finely shredded
- Oil spray 1 x 3 second spray(s)
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