Baked Cod with Mushrooms, Onions, Yogurt and Parmesan - Lori Fernandez
Baked Cod with Mushrooms, Onions, Yogurt and ParmesanIngredients4 6 oz cod loins1 tbsp avocado or grapeseed oil1 tbsp olive oil or butter4 oz mushrooms, sliced¼ cup chopped onions½ tsp salt⅛ tsp...
Ingredients
- 4 6 oz cod loins
- 1 tbsp avocado or grapeseed oil
- 1 tbsp olive oil or butter
- 4 oz mushrooms, sliced
- ¼ cup chopped onions
- ½ tsp salt
- ⅛ tsp pepper
- ½ cup yogurt
- 3 tbsp grated parmesan
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