Herb Crusted Pork Rib Rack with Apple Cider Sauce - SunPork Fresh Foods
Juicy, tender and delicious pork, what more could you want? This Herb Crusted Rib Rack is the perfect main course for your next family dinner.
Ingredients
- 1 SunPork 10 Rib Rack
- 2 Tbsp. Dijon mustard
- 2 chorizo sausages, diced
- ⅓ cup pistachios, finely chopped
- ⅓ cup cashews, finely chopped
- ¼ cup parsley, finely chopped
- 2 Tbsp. rosemary, finely chopped
- 4 garlic cloves, minced
- ⅓ cup panko breadcrumbs
- ¼ cup parmesan cheese, grated
- 2 cups apple cider
- 4 Tbsp. honey
- 2 Tbsp. apple cider vinegar
- 2 garlic cloves, minced
- 10g butter, room temp.
- Salt and pepper, to season
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