Banana Caramel Flan Recipe | Bake with Stork
Need a recipe for a tasty snack? Try this banana caramel flan recipe for a delicious baked treat today. Stork - love to bake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stork.co.za.
Ingredients
- 100g Stork Baking Margarine
- 140g sugar
- 1 beaten egg
- 2ml vanilla essence
- 180g wheat flour
- 10g baking powder
- 1g salt
- 60ml milk
- 1 tin caramel treat
- 5 bananas
- 25g sugar
- 25ml lemon juice
- 125g walnuts (optional)
- 0 whipped cream
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