Balsamic Beer Batter Fish Tacos - In The Kitchen With KP
For an easy weeknight meal, I turn to Gorton's new Gourmet Fillets to make these scrumptious Balsamic Beer Batter Fish Tacos.
Ingredients
- 2 Gorton’s Pub-Style Beer Batter Cod Gourmet Fillets
- 1 Cup pre-shredded coleslaw mix
- ½ Cup your favorite sweet and tangy balsamic salad dressing
- ½ Cup diced cucumbers
- ½ Cup sliced grape tomatoes
- ½ Cup of your favorite Balsamic Salad Dressing
- 4 Flour tortillas (small taco/fajita size)
- Optional Balsamic glaze for topping
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