Vegan Pumpkin Ravioli Recipe - Roaring Spork
This vegan pumpkin ravioli recipe is delicious and straightforward to make. My husband said he went to sleep dreaming of it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roaringspork.com.
Ingredients
- 4 cups all purpose flour
- 1/4 cup olive oil
- 1 cup water
- 1/2 teaspoon salt
- 1 cup cashews, soaked
- 1 1/2 tablespoons lemon juice
- 2 tablespoons olive oil
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 2/3 can pumpkin puree
- 1/8 teaspoon nutmeg
- 1/3 can pumpkin puree
- 1/2 cup vegetable stock
- 1/4 cup sage
- 3/4 cup walnuts, crushed
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