Fruit Slump | Rouxbe Online Culinary School

Name: Fruit Slump | Rouxbe Online Culinary School
Ingredients: 4 to 4 1/2 cups fresh fruit of your choice; 1/3 cup maple, coconut, or organic cane sugar; 1/2 cup orange juice; 1/2 cup water

rouxbe.com

Fruit Slump from Rouxbe: A warm, rustic dessert made with your favorite seasonal fruit and a biscuit batter. Perfect for all seasons! Serves 6-8.

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Ingredients

4 to 4 1/2 cups fresh fruit of your choice
1/3 cup maple, coconut, or organic cane sugar
1/2 cup orange juice
1/2 cup water

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