How to prepare Chilli Paneer at home? - Chilli Paneer recipes
Learn how to prepare Indo-Chinese version of Chilli Paneer appetizer with this quick and easy to follow chilli paneer recipe, a treat for paneer fans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cheenachatti.com.
Ingredients
- 250 gm Paneer
- 1 tsp Ginger-Garlic paste
- 1/2 cup Diced Capsicum
- 1/4 cup Diced Onion
- For Slurry--
- 1 tsp Cornstarch
- 4 tsp Water
- 1 tsp Soya Sauce
- 1 tsp Red Chilly Sauce
- A pinch of Aji-no-moto (MSG)
- 1/4 tsp Black pepper powder
- Salt, to taste
- 2 strands Spring Onion Greens
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