Veggie Plantain Meatballs with Honey & Soy Sauce | Foods From Africa

Ingredients

• 1 ripe plantain (approx. 200g in weight)
• 1 onion (medium-sized approx. 100g, chopped)
• 2 tsp olive oil (extra virgin)
• 1 scotch bonnet pepper (de-seeded)
• 20 g fresh cilantro leaves (chopped)
• 20 g fresh curly parsley leaves (chopped)
• 1 tsp sweet paprika
• 1 garlic clove (chopped)
• 1 tbsp seasoned breadcrumbs (heaped)
• black pepper (to taste)
• salt (to taste)