Garam Masala and Brown Sugar Shortbread Cookies | McCormick Gourmet

Ingredients

• 3/4 cup (175 ml) cubed unsalted butter
• 1 tbsp (15 ml) garam masala (mccormick ) divided
• 1 tbsp (5 ml) pure vanilla extract (club house)
• 1/4 cup (60 ml) firmly packed light brown sugar
• 1 3/4 cup (425 ml) pastry flour
• 1/4 cup (60 ml) cornstarch
• 2 tbsp (30 ml) icing sugar