Fish pie hash recipe | delicious. magazine
This comforting hash recipe is essentially a deconstructed fish pie but a little bit more rustic and with extra crispy bits. Recipe by Georgina Hayden.
Ingredients
- 500g maris piper potatoes, cut into 2-3cm chunks
- 300g parsnips, cut into 2-3cm chunks
- 2 carrots, cut into 2-3cm chunks
- 500g coley or hake fillets
- 600ml semi-skimmed milk
- 1 bay leaf
- 40g butter
- Olive oil for frying
- Bunch spring onions, sliced
- 1 heaped tsp English mustard
- 40g mature cheddar
- 4 large free-range eggs
- 100g baby leaf spinach
- ½ bunch fresh chives
More Like This
Fish Pie Recipe: How to Make Fish Pie Recipe | Homemade Fish Pie Recipe
recipes.timesofindia.com
Easy Fish Pie Recipe - How To Make Recipes
howtomakerecipes.com
Fish Pie Recipe - Awesome Cuisine
awesomecuisine.com
Fish Pie - Eatwise
eatwise.ie
Easy fish pie recipe | delicious. magazine
deliciousmagazine.co.uk
Fish Pie Recipe - Recipezazz.com
recipezazz.com
Home Made Fish Pie Recipe - Weight Loss Resources
weightlossresources.co.uk
Baked fish pie with mash - Harrison Catering
harrisoncatering.co.uk