Summery Chickpea Salad - HAPPY VEG

Ingredients

• 540ml can Unsalted Chickpeas, drained and rinsed
• ½ Red Onion, diced
• 1 Bell Pepper, diced
• ½ English Cucumber, quartered
• ¼ C Carrots, shredded
• 2 Roma Tomatoes, seeded and diced
• 2 cloves Garlic, minced / pressed
• ¼ C Fresh Parsley, chopped
• 1 Tbsp. Fresh Basil, chopped
• 3 Tbsp. EVOO
• 1 ½ Tbsp. Apple Cider Vinegar
• ½ Tsp. Red Pepper Flakes
• ½ Tsp. Dried Parsley
• Sea Salt / Pepper