Aloo Badiyan Rasedaar
Experience the flavor of Aloo Badiyan Rasedaar with boiled potatoes, fried badiyan, and a blend of spices for a delicious vegetarian curry. Perfect for special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rajafoods.com.
Ingredients
- 500 gm aloo (potatoes) - peeled, boiled
- 5-6 badiyan
- 2 tbsp oil
- 1 tsp cumin seeds
- 1 tbsp salt
- 1/2 tsp turmeric powder
- 1/4 cup yogurt-beaten smooth
- 2 1/2 cups water
- 1 tbsp coriander leaves
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