Cherry chocolate biscuit wreath recipe Recipe
Here's how to make a Christmas cherry chocolate biscuit wreath.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Stand mixer
- Mixing bowl
- Serving platter
- Measuring spoon
- Spoon
Ingredients
- 2/3 cup chocolate-hazelnut spread
- 100g cream cheese, chopped, at room temperature
- 2 tblsps icing sugar mixture
- 26 Butternut Snap Cookies
- 750g fresh cherries, pitted
- Extra icing sugar mixture and ribbon bow, to decorate (optional)
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