Pastina with Olive Oil in 15 Minutes - Sandra Recipes

Pastina with Olive Oil in 15 Minutes - Sandra Recipes

sandrarecipes.com

Use a starchy simmer to create this Pastina with Olive Oil. Learn what each ingredient does in this soul-warming dish ready in 15 minutes.

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Ingredients

  • 3/4 cup (120g) pastina (Acini di Pepe or Stelline)
  • 3 cups (710ml) low-sodium chicken or vegetable broth
  • 3 tbsp (45ml) extra virgin olive oil
  • 2 cloves (10g) fresh garlic, minced
  • 1/2 cup (50g) Parmigiano-Reggiano, freshly grated
  • 1 tbsp (14g) unsalted butter
  • 1/4 tsp (1.5g) kosher salt
  • 1/2 tsp (1g) freshly cracked black pepper

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