Pumpkin Pastina | Share the Pasta
Warm up on chilly nights with comforting Pumpkin Pastina made with pumpkin, sage, chicken broth, and cheese—ready in just 30 minutes!
Ingredients
- 3 tsp olive oil
- 1/2 cup finely chopped fresh thyme
- 2 small onions, diced
- 4 cloves garlic, minced
- 4 cups reduced-sodium chicken broth
- 8 oz pastina pasta
- 4 cups chopped roasted pumpkin squash
- 2 cups chopped cooked roast turkey
- 1/2 tsp salt
- 1/2 cup grated Parmesan cheese
- 2 tbsp finely chopped fresh chives
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