Rack of Pork with Creamy Garlic | Canadian Goodness
This is the Rack of Pork with Creamy Garlic recipe.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at dairyfarmersofcanada.ca.
Cooking tools:
- Food processor
- Instant-read thermometer
- Dutch oven
- Fine-mesh sieve
- Oven
- Stove
- Chef's knife
- Cutting board
- Saucepan
- Aluminum foil
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 1 rack of pork 2 to 3 lb (1 to 1.5 kg)
- Salt
- pepper
- 3 tbsp (45 mL) butter
- 1 onion coarsely chopped
- 1 carrot coarsely chopped
- 2 leek coarsely chopped
- 2 celery stalks
- 2 cups (500 mL) chicken broth
- 3/4 cup (180 mL) garlic cloves
- 3/4 cup (180 mL) 35 % cream
- 2 tbsp (30 mL) butter
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Braised Rack of Pork with Pearl Onions and Apricots | Canadian Goodness
dairyfarmersofcanada.ca
Lemon and garlic rack of pork
womensweeklyfood.com.au
Rack of Pork
theviskitchen.com
Creamy Garlic Pork with Cabbage Recipe | Samsung Food App
app.samsungfood.com
Roast rack of pork with wild garlic stuffing - Good Food Middle East
bbcgoodfoodme.com
Garlic Turmeric French Rack of Pork
bar3ranch.com
Roast rack of pork with wild garlic stuffing recipe | Good Food
bbcgoodfood.com
Rack Of Pork: With Crispy Crackling
recipecloudapp.com