Jerk Cauliflower Wings

Name: Jerk Cauliflower Wings
Ingredients: 1 head cauliflower, cut in florets; 1 cup all purpose flour; Salt and pepper to taste; 1 tsp Piquant Post Jerk Seasoning; 3/4 cup water; 1 onion, peeled; 3 scallions; 1/4 - 1/2 tsp Piquant Post Scotch Bonnet Pepper flakes (optional), or use 1-2 jalapeños; 2 garlic cloves, minced; 1/2 cup soy sauce; 1 Tbsp oil; 2 tsp Piquant Post Jamaican Jerk; 1/2 cup brown sugar; Juice of 1 lime

piquantpost.com

Crispy outside and tender inside, our Jerk Cauliflower “Wings” are like a firecracker of flavor in every bite. Cook a world of flavor with Piquant Post global spices.

View full recipe on piquantpost.com

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Ingredients

1 head cauliflower, cut in florets
1 cup all purpose flour
Salt and pepper to taste
1 tsp Piquant Post Jerk Seasoning
3/4 cup water
1 onion, peeled
3 scallions
1/4 - 1/2 tsp Piquant Post Scotch Bonnet Pepper flakes (optional), or use 1-2 jalapeños
2 garlic cloves, minced
1/2 cup soy sauce
1 Tbsp oil
2 tsp Piquant Post Jamaican Jerk
1/2 cup brown sugar
Juice of 1 lime