Oven-Baked Italian Subs with Deli Meats and Melty Cheese - Recipe By Me
Savor melty cheese, savory meats, and zesty peppers in oven-baked Italian subs. Perfect for quick meals or hearty gatherings.
Ingredients
- 4 hinged hoagie rolls
- 8 ounces sliced deli ham
- 8 ounces sliced salami
- 8 ounces sliced roast beef or cooked ground beef
- 4 ounces sliced pepperoni
- 8 slices provolone or mozzarella cheese
- 1/2 cup pickled banana peppers or pepperoncini
- 1/2 cup sautéed onions
- 1 tablespoon Italian seasoning
- 2 tablespoons melted butter
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