How to make Jhal Murhi Recipe
Super spicy tea time snack.
Ingredients
- 1/4 Onion Chopped
- 1/4 inch ginger finely chopped
- 0.13 tomato chopped
- 1/2 Green chilli chopped
- 0.06 cup coriander leaves finely chopped
- 1/4 Boiled potato. chopped
- 1/4-1/2 cucumber chopped spoons
- As required Black salt
- 1/4 teaspoon Roasted coriander powder
- 1/4 teaspoon Roasted jeera powder
- 1/4 teaspoon Red chilli powder
- 1/4 teaspoon mustard oil
- 1/4 cup Roasted black gram or chana, masala boondi ,roasted peanut
- 1.75-2 Roasted cashew
- 2.50-3 Kishmish
- 1/4 cup Bhujia sev and any mix namkeen
- 1/2 Mixed pickle spoons
- 1/2 cup Murmura
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