Lamb Shank Pie - NOMU

Ingredients

• 4 lamb shanks
• NOMU Sea Salt
• and NOMU Black Pepper
• Flour, to dust
• NOMU Extra Virgin Olive Oil
• 30g butter
• 1 onion, finely diced
• 2 tbsp NOMU Lamb Rub or Roast Rub
• 1 carrot, finely diced
• ½ stick celery, finely diced
• 2 cloves garlic, chopped
• 1 cup (250ml) good red wine
• 2 tbsp NOMU Lamb STOCK
• 500ml hot water
• 400g chopped tomatoes (fresh or tinned)
• 500g shortcrust pastry
• 1 egg
• 2 tbsp (30ml) milk