Radish Herb Tartines An Easy French Breakfast Treat - Taste…

Name: Radish Herb Tartines An Easy French Breakfast Treat - Taste…
Ingredients: 1 baguette, preferably day-old, sliced into 1/2-inch thick rounds (approx. 12 slices); 2 tablespoons olive oil, plus extra for drizzling; 8 ounces (225g) whole milk ricotta cheese; 1 tablespoon lemon zest, finely grated; 2 tablespoons lemon juice, freshly squeezed; 1 clove garlic, minced; 1/4 teaspoon red pepper flakes (optional); Salt; freshly ground black pepper; 1 bunch French Breakfast radishes, thinly sliced (about 1 cup sliced); 1/4 cup fresh chives, finely chopped; 1/4 cup fresh parsley, finely chopped; Flaky sea salt, for finishing

tastedessert.com

Craving a taste of Paris These elegant French Breakfast Radish Tartines with LemonRicotta are so easy to make Perfect for brunch or a light lunch Get the…

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Ingredients

1 baguette, preferably day-old, sliced into 1/2-inch thick rounds (approx. 12 slices)
2 tablespoons olive oil, plus extra for drizzling
8 ounces (225g) whole milk ricotta cheese
1 tablespoon lemon zest, finely grated
2 tablespoons lemon juice, freshly squeezed
1 clove garlic, minced
1/4 teaspoon red pepper flakes (optional)
Salt
freshly ground black pepper
1 bunch French Breakfast radishes, thinly sliced (about 1 cup sliced)
1/4 cup fresh chives, finely chopped
1/4 cup fresh parsley, finely chopped
Flaky sea salt, for finishing