Bacon and Gorgonzola Cornbread – Lodge Cast Iron

Bacon and Gorgonzola Cornbread – Lodge Cast Iron

lodgecastiron.gr

IngredientsCornbread1/2 pound bacon, diced (fat reserved)2 cups Martha White self-rising cornmeal2 tablespoons sugar1 teaspoon salt3/4 cup whole milk1/4 cup sour cream3 eggs1 cup gorgonzola,...

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Ingredients

  • 1/2 pound bacon, diced (fat reserved)
  • 2 cups Martha White self-rising cornmeal
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 3/4 cup whole milk
  • 1/4 cup sour cream
  • 3 eggs
  • 1 cup gorgonzola, crumbled
  • 1/4 cup scallion tops, sliced

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