Ham, Potato and Corn Chowder - Hormel Foods

Ingredients

• 4 slices HORMEL® BLACK LABEL® Bacon – Original
• 1½ cups chopped cooked HORMEL® CURE 81® Classic Boneless Ham
• 1 medium yellow onion, chopped
• 3 tablespoons flour
• 6 cups low-sodium chicken or vegetable broth
• 1 tablespoon chopped fresh thyme leaves
• 4 cups fresh corn kernels
• 1 large Yukon gold potato, peeled and diced
• 1½ teaspoons kosher salt
• ½ cup heavy whipping cream
• Garnish: chopped cooked bacon