Harissa-And-Maple-Roasted Carrots | Recipe Cloud App
Harissa-And-Maple-Roasted Carrots includes 2 garlic cloves, finely grated, 1/4 cup olive oil, 1/4 cup pure maple syrup, 1 tablespoon harissa paste, 2 teaspoons cumin seeds, Kosher salt, freshly...
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Ingredients
- 2 garlic cloves, finely grated
- 1/4 cup olive oil
- 1/4 cup pure maple syrup
- 1 tablespoon harissa paste
- 2 teaspoons cumin seeds
- Kosher salt, freshly ground pepper
- 1 freshly ground pepper
- 2 1/2 pounds small rainbow carrots, scrubbed, tops trimmed to about 1/2", halved
- 1 lemon, thinly sliced, seeds removed
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