Garden Peas Cheesy Pasta Bake
Enjoy Claire Marie (@clairemariecuisine) 's recipe for this family friendly pasta bake with Green Isle Garden Peas. Perfect for batch cooking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greenisle.ie.
Cooking tools:
- Oven
- Stove
- Saucepan
- Colander
- Skillet
- Chef's knife
- Cutting board
- Baking dish
- Wooden spoon
- Grater
- Measuring cup
- Measuring spoon
Ingredients
- 250g of penne or fusilli pasta
- 1 onion finely chopped
- 1 small pack of lardons or bacon diced
- 2 chicken breasts cut into bitesize pieces
- 1 carrot, finely chopped
- Handful of cherry tomatoes
- 480ml (2 cups) of passata
- 200g Green Isle Garden peas
- Splash of Tabasco sauce (optional)
- 2 tbsp olive oil
- 2 teaspoons of Oregano
- Salt and Pepper to season
- 120g of grated cheese
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