Lemon Glazed Ricotta Cake
Lemon Glazed Ricotta Cake with butter, milk ricotta, sugar, eggs, vanilla, juice of lemon, all purpose flour, baking powder, baking soda, salt, powdered sugar, lemon juice takes only about 45 minutes...
Ingredients
- 1 stick unsalted butter
- 425.24 g whole milk ricotta
- 200 g sugar
- 3 eggs
- 1 tsp vanilla
- 125 g lemon (juice)
- 2 tsps all purpose flour
- 2 tsps baking powder
- 0.5 tsps baking soda
- 1 tsp salt
- 240 g powdered sugar
- 3 Tbsps fresh lemon juice
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