Fruity farm bread - Typical recipe from South Tyrol

Fruity farm bread - Typical recipe from South Tyrol

www.roterhahn.it

This sweet bread fills the kitchen with an incredible scent. Best enjoyed slathered in butter.

View Original

Share this recipe:

Ingredients

  • 250 ml Wasser
  • 250 ml milk
  • 35 g butter
  • 40 g yeast
  • 400 g dried fruit (apple, pear, plum)
  • 500 g flour
  • 250 g rye flour
  • 20 g salt
  • 10 g sugar
  • 1/2 tsp cinnamon
  • 50 g walnuts

More Like This