Tex Mex Burgers | Just A Pinch Recipes
Mix together ground chuck, taco seasoning, breadcrumbs, egg, and worchestershire sauce until combined. Do not overmix!!! Divide into 5 equal patties and let rest until ready...
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Ingredients
- 1 pound(s) ground chuck (can use lean ground beef)
- 5 hamburger buns
- 1 cup(s) guacamole, homemade is best!!!
- 5 tablespoon(s) mayonnaise
- 2 tablespoon(s) taco seasoning mix
- 1 1/2 teaspoon(s) Worcestershire sauce
- 1/2 cup(s) bread crumbs
- 1 egg
- 1 1/3 tablespoon(s) melted butter (to brush on buns for toasting)
- 1 1/4 cup(s) shredded tex mex cheese
- 1 pinch(es) salt and pepper
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