Lowcountry Shrimp and Grits
This classic Lowcountry dish is a delicious combination of savory and creamy flavors. The creamy grits are cooked with butter and cheese, then topped with juicy shrimp that have been sautéed in a...
Ingredients
- 2.00 cups grits
- 4.00 tablespoons butter
- 1.00 cup sharp cheddar cheese
- 2.00 tablespoons olive oil
- 1.00 pound shrimp
- 1.00 tablespoon minced garlic
- 2.00 tablespoons chopped parsley
- 2.00 tablespoons chopped chives
- 1.00 teaspoon salt
- 1.00 teaspoon black pepper
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