Whole Wheat Turmeric Honey Doughnuts - The Foodie Dietitian
Doughnuts you can feel good about! These whole wheat turmeric honey doughnuts are made with whole grains, Greek yogurt and antioxidant-packed turmeric and honey. Perfect for breakfast or dessert!
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Cooking tools:
- Doughnut pan
- Sifter
- Cooling rack
- Oven
- Stove
- Mixing bowl
- Whisk
- Saucepan
- Measuring cup
- Measuring spoon
- Spatula
- Toothpick
Ingredients
- 2 cups White Whole Wheat Flour, sifted
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- 1/2 teaspoon cinnamon
- ½ teaspoon turmeric
- ½ teaspoon salt
- 2/3 cup honey
- 1 cup milk (or milk substitute of choice)
- 4 tablespoons plain Greek yogurt
- 1 egg
- 1 ½ teaspoons vanilla extract
- Optional topping: 1/2 cup powdered sugar and 1/2 teaspoon turmeric
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