Vegan Spring Rolls - Multicarbs
I love it when I make dishes that are accidentally vegan. I’m not saying that we should not be consciously trying to reduce our meat consumption, of course. In some rare instances though, when it...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at multicarbs.com.
Ingredients
- 6 large rice paper sheets
- 50 grams rice vermicelli
- 1 large carrot
- 1/2 cucumber
- a few salad leaves
- 1/2 radish bunch
- 1/4 mint bunch
- 1/5 cilantro bunch
- 2 tablespoons peanut butter
- 1 tablespoon soy sauce
- 1 tablespoon agave
- 1 tablespoon rice vinegar
- 1 tablespoon sriracha
- 1 small garlic clove, minced
- 1 teaspoon minced ginger
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