Grilled Stone Fruit with Vanilla Greek Yogurt Drizzle Recipe

Grilled Stone Fruit with Vanilla Greek Yogurt Drizzle Recipe

orgain.com

Seasonal stone fruit gets even sweeter after a few minutes on the grill and with the addition of a protein-packed vanilla yogurt drizzle. Learn more here!

View full recipe on orgain.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at orgain.com.

Share this recipe:

Cooking tools:

  • Grill
  • Pastry brush
  • Grill brush
  • Tongs
  • Spatula
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Serving platter
  • Serving bowl

Ingredients

  • 4 ripe pieces of stone fruit, halved and pitted (peaches, plums, and nectarines all work great for this dish!)
  • 1-2 tbsp olive oil
  • 1/4 cup Orgain Organic Nutrition Shake (vegan or whey-based)
  • 1 tsp pure vanilla extract
  • 1 tsp maple syrup
  • mint leaves for garnish

More Like This