Nibblous | chilli beef and black bean sauce

Name: Nibblous | chilli beef and black bean sauce
Ingredients: 600g beef steak (rump, fillet, sirloin or striploin), thinly sliced into 5cm slivers; 1 tbsp dark soy; 1 tbsp groundnut oil; 1 medium bell pepper (any colour), sliced; 2 red jalapeno chillies, chopped; 10 tbsp black bean sauce

nibblous.com

Thick sliced beef in a spicy black bean sauce, stir-fried with peppers and chili—quick and flavorful! Perfect with rice.

View Original

Share this recipe:

Ingredients

600g beef steak (rump, fillet, sirloin or striploin), thinly sliced into 5cm slivers
1 tbsp dark soy
1 tbsp groundnut oil
1 medium bell pepper (any colour), sliced
2 red jalapeno chillies, chopped
10 tbsp black bean sauce