Farfalle with smoked salmon and balsamic vinegar - Mitsides Group
Farfalle with smoked salmon and balsamic vinegar - quick 32-minute recipe from Mitsides Group. Perfect for seafood lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.
Ingredients
- 500g Farfalle MITSIDES
- 120g smoked salmon
- 30g butter
- 2 tablespoons fennel seeds
- 1 tablespoon balsamic vinegar
- 180ml fresh cream
- salt, pepper
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