Caramel Nut Wafers (Griláž) recipe - Slovak Cooking

Ingredients

• 1 whole egg
• 1 egg white
• 1/4 teaspoon salt
• 1/4 cup granulated sugar
• 2/3 cups sifted all purpose flour
• 2 tablespoons of melted butter
• 1.5 cups granulated sugar (I used brown sugar)
• 2 cups chopped (not ground) nuts
• 1 can (14 oz) of condensed milk (Lechera)
• 2 sticks margarine