Peach tarte tatin recipe | Good Food
This pudding makes it look like you’ve spent a summer in France learning the arts of the pâtissier, but it’s simply shop-bought puff pastry and peaches
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 320g sheet shop-bought puff pastry
- 30g unsalted butter
- 2 tbsp caster sugar
- 2 peaches stoned and sliced into 16 wedges each
- vanilla ice cream to serve (optional)
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