Six Forty Homestead's Pumpkin Pasta Sauce

Ingredients

• 1 T butter
• 1 T all-purpose flour
• 2 cloves garlic, minced
• 2 cups milk
• 2 cups pumpkin puree (see below for instructions OR 1 (one) 15 oz can pumpkin puree)
• 6 oz cream cheese, cut into chunks, room temperature
• 1 T fresh sage leaves, chopped
• 1/2 tsp kosher salt
• 1/4 tsp black pepper
• 1/8 tsp ground cinnamon
• 1/8 tsp ground nutmeg
• 1/2 cup grated parmesan cheese, (use at serving)