Tender Crockpot Cheeseburgers with Melted Cheese and Sauce
Indulge in melt-in-your-mouth crockpot cheeseburgers smothered in gooey cheddar and tangy sauce—effortless comfort food perfect for busy weeknights and dinner parties.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Cooking tools:
- Slow cooker
- Mixing bowl
- Spoon
- Skillet
- Stove
- Whisk
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 2 pounds ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 hamburger buns
- 16 slices of cheddar cheese
- 1/4 cup Worcestershire sauce
- 1/2 cup ketchup
- 1/4 cup mayonnaise
- 1/4 cup mustard
- 1/2 cup chopped pickles
- 1 cup chopped onions
- 1 tablespoon olive oil
- 1/4 cup water
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