Haggis Soup
Savor a comforting Haggis Soup packed with nutritious ingredients for a delicious and healthy meal. Perfect for Scottish Slimmers looking to enjoy traditional flavors without the heaviness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scottishslimmers.com.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Spoon
- Mixing bowl
Ingredients
- 100 g Haggis
- 600 ml chicken stock (made with stock cube)
- 1 medium Leek (sliced)
- 1 small onion (chopped)
- 1 medium potato (peeled and diced)
- ½ small swede (peeled and diced)
- Salt
- black pepper
- Oil - rice bran, sunflower or similar.
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