Baked sweet potatoes with feta cream and crisp chorizo recipe | olivemagazine

Baked sweet potatoes with feta cream and crisp chorizo recipe | olivemagazine

www.olivemagazine.com

Some nights, only a baked potato will do. Why not make it a bit more special with this recipe for baked sweet potatoes with feta cream and crisp chorizo? Ultimate comfort food.

View Original

Share this recipe:

Ingredients

  • 2 large sweet potatoes scrubbed
  • 100ml soured cream
  • 50g feta crumbled
  • 4 slices from a jar pickled jalapeños chopped
  • chopped to make 2 tbsp coriander
  • 4 slices from a deli pack chorizo cut into strips
  • a handful watercress to serve

More Like This