Baked sweet potatoes with feta cream and crisp chorizo recipe
Some nights, only a baked potato will do. Why not make it a bit more special with this recipe for baked sweet potatoes with feta cream and crisp chorizo? Ultimate comfort food.
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Ingredients
- 2 large sweet potatoes scrubbed
- 100ml soured cream
- 50g feta crumbled
- 4 slices from a jar pickled jalapeños chopped
- chopped to make 2 tbsp coriander
- 4 slices from a deli pack chorizo cut into strips
- a handful watercress to serve
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