Smoked Salmon With Scrambled Eggs | Conga Foods

Smoked Salmon With Scrambled Eggs | Conga Foods

www.congafoods.com.au

Whisk eggs, milk, chives, salt, and pepper in a jug until small bubbles appear.

View full recipe on www.congafoods.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.congafoods.com.au.

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Ingredients

  • 4 eggs
  • 2 tbs skim milk
  • 1 tbs chives, finely chopped
  • Extra virgin olive oil
  • 2 brioche buns split open
  • 50g Ocean Blue Smoked Salmon
  • 1 cup baby spinach
  • Salt and pepper

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