Pumpkin Mousse Trifle with Cranberries and Apricot Orange Sauce - WDW Cupcakes

Ingredients

• 1/3 cup plus 2 tablespoons old-fashioned oats
• 1/4 cup plus 2 tablespoons flour
• 1/4 cup brown sugar
• 1/4 cup granulated sugar
• 5 tablespoons butter, melted
• 1/2 cup apricot jam
• 1/4 cup orange juice
• 1 egg yolk or 1/4 cup pasteurized egg yolks
• 3/4 cup canned pumpkin pie filling
• 3/4 cup white chocolate chips
• 1 cup heavy cream
• Store-bought spice cake mix, prepared per package directions and cooled
• 1/2 cup Ocean Spray Craisins