Easy Chiffon Cake Recipe | WhatIF Foods
Fall in love with the softest, fluffiest Chiffon Cake recipe! Check out our easy recipe featuring BAMnut Milk Airy.
Ingredients
- 85ml BAMnut Milk Airy
- 5 eggs, separated
- 120g sugar
- 3 tbsp neutral oil (sunflower, vegetable, canola etc.)
- 100g cake flour
- 1 tsp baking powder
- 1 tsp vanilla extract
- ½ tsp salt
- ½ tsp cream of tartar
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